I haven’t had much luck with making homemade pasta in the past. I’ve tried and even had my own pasta making press at one point, but I found it super challenging and lots of work. But NOW that I’ve discovered whole wheat ricotta gnocchi and I’m […]
Recipes featuring the flavors of basil, oregano, olive oil, garlic and much more.
Don’t know what to do with all those tomatoes that your garden produces? Or maybe you simply want to make a fresh from scratch homemade marinara sauce? Whatever reason, this recipe is all you need for your next pasta night!! Now you may be thinking […]
Lasagna is one of my favorite comfort foods. I think it’s the combination of pasta and cheese into a hearty casserole dish. This meatless lasagna is so good and to be honest, pretty easy to make. It combines loads of vegetables layered with tomato sauce, […]
The inspiration for today’s recipe, Veggie Parmesan Stacks, is your traditional Italian fave, Eggplant Parmesan. However in this recipe I leave out the the breadcrumbs which also eliminates the step of frying or baking the eggplant first. These veggie parmesan stacks work perfectly for a […]