Craving chocolate and sweet foods is a natural thing for all of us. Our bodies are actually wired to respond in that exact way to these foods. These frozen chocolate bananas are a perfect way to indulge in a bit of chocolate!!
And I’m back with another quick and easy recipe today!!! This spicy black bean hummus is amazing. Use it as a dip or as a fantastic sandwich or wrap spread!! It positively bursts with flavor — from the spicy jalapenos to the zing of the […]
A couple weeks ago I shared a post about making Venezuelan arepas. There are numerous ways to fill arepas, turning them into little sandwiches. My favorite vegetarian option is the El Domino Arepa, stuffed with black beans and shredded cheese. It is so YUMMY!!
Let’s make Venezuelan Arepas!!!! Since my arrival in Lima last year, I’ve met people from several other countries and been exposed to cultures very different from my own. One of my favorites parts of this opportunity is learning about their foods and traditions. Shortly after […]
Try this super yummy Venezuelan sauce called Guasacaca!!! I first experienced Guasacaca in this amazing restaurant in Lima called Merito. I’m not sure I exactly achieved the exact same results as what I had for dinner at the restaurant, but this recipe still tastes delicious. […]
Zucchini is a delicious and versatile green tubular vegetable. First, there are many different creative ways to use it — hot or cold, as noodles or chopped, as a side dish or in a salad — the possibilities are endless. The mild flavor of zucchini […]