Baked Zucchini Fritters

a healthy veggie fritter that's baked not fried!

Baked Zucchini Fritters Ingredients

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Zucchini Feta Cheese Garlic Green Onions Fresh Mint Dill Egg Olive Oil Whole Wheat Flour Breadcrumbs Salt and Pepper

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Ingredients to Make Cucumber Yogurt Dip

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Greek Yogurt Garlic Cucumber Feta Cheese Dill and Oregano Lemon Juice Salt and Pepper

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enjoy as a snack or side dish!

1

Make the yogurt dip and set it aside to let the flavors meld together.

2

Squeeze the zucchini after shredding it to remove some of the excess water.

3

Mix up all the ingredients to make the fritters.

4

Measure out the fritter mixture using a  scoop.

5

Place them on a lined baking sheet and then press down to flatten.

6

Bake in the oven until golden brown, flipping over halfway through the cooking time.

eat & enjoy!

swipe up for the full recipe

Discover more delicious & enticing ways to eat plants!

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