Baked Zucchini Fritters
a healthy veggie fritter that's baked not fried!
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Baked Zucchini Fritters Ingredients
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Zucchini
Feta Cheese
Garlic
Green Onions
Fresh Mint
Dill
Egg
Olive Oil
Whole Wheat Flour
Breadcrumbs
Salt and Pepper
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Ingredients to Make Cucumber Yogurt Dip
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Greek Yogurt
Garlic
Cucumber
Feta Cheese
Dill and Oregano
Lemon Juice
Salt and Pepper
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enjoy as a snack or side dish!
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1
Make the yogurt dip and set it aside to let the flavors meld together.
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2
Squeeze the zucchini after shredding it to remove some of the excess water.
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3
Mix up all the ingredients to make the fritters.
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4
Measure out the fritter mixture using a scoop.
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5
Place them on a lined baking sheet and then press down to flatten.
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6
Bake in the oven until golden brown, flipping over halfway through the cooking time.
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eat & enjoy!
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