Creamy Vegetable Soup

a 100% plant based soup recipe to enjoy anytime!

What Ingredients Do You Need To Make This Easy Creamy Vegetable Soup

White Scribbled Underline

Olive Oil Onion Garlic Celery Carrots Potatoes Vegetable Broth Thyme Bay Leaf Peas White Mushrooms Coconut Milk Salt & Pepper

Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow

1

Gather all your ingredients and let's get going cooking up this tasty dairy-free soup!

2

Cook the onions, celery and garlic in oil until slightly softened. Add the carrots, potatoes, vegetable broth, thyme and bay leaf. Cover with lid and cook for 15 minutes.

3

Add the mushrooms, and coconut milk and cook for five minutes. Add the peas and cornstarch slurry if you're using it and cook for two more minutes.

4

Adjust seasoning then cook for 3-5 minutes to thicken and serve it up!

serve & enjoy!

swipe up for the full recipe

Discover more delicious & enticing ways to eat plants!

 www.CookEatLiveLove.com