Quick Pickled Beets
quick pickled beets you can make at home!
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Refrigerator Pickled Beets Ingredients
White Scribbled Underline
Cooked beets
Fresh garlic
Red onion
White vinegar
Apple cider vinegar
Whole peppercorns
Kosher salt
Water
Optional: Hard boiled
eggs
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1
Heat the vinegar, water, and salt until boiling and salt dissolves.
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2
Slice or dice beets depending on your preference.
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3
Place the onion, garlic, and peppercorns in a jar.
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3
Add the beets and hard boiled eggs if you're using them.
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3
Close the jar and refrigerator for 24-48 hours before enjoying!
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serve & enjoy!
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