Easy Vegan Pancake Recipe

best vegan pancakes you'll ever eat!

What Ingredients Do You Need To Make Blueberry Pancakes

White Scribbled Underline

Chia Seeds Milk - your choice White Vinegar Flour Pumpkin Pie Spice Fresh Blueberries 

Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow
Scribbled Arrow

1

Measure out the milk and add vinegar.  Make the chia egg. Set both aside. 

2

Combine the flours, baking soda, salt and pumpkin spice in a bowl and stir with a whisk.

3

Combine the milk and chia egg. Use a whisk to disperse the chia evenly. 

4

Add the dry ingredients to the chia and milk mixture. Mix with a whisk or spoon until most clumps are gone. It may stay slightly lumpy.

5

Add the berries and gently stir with a wooden spoon until everything is mixed together.

6

Cook your pancakes in a non-stick skillet. 

7

Flip when the edges are dry and you see the tiny bubbles on top pop and don’t fill back in.

8

Cook until golden brown on the second side and cooked in the middle.

eat & enjoy!

swipe up for the full recipe

Subscribe for more delicious & enticing ways to eat plants!

 www.CookEatLiveLove.com