While the chia egg is sitting, add the garlic powder, onion powder, parsley and cumin to the lentils. When the chia is ready, add it to the mixture. Mix everything together well, then taste and add the salt and pepper as desired.
Measure out the lentil sliders into 2 ounce patties using a scale or ¼ cup measure. Flatten and shape into burger patties and place on the patties a parchment paper lined baking sheet close together butnot touching.