an easy recipe that makes a great gift!
To melt the chocolate, fill the bottom of the pot with water and place over medium high heat to bring the water to a boil. Top the pot with a smaller pan or a metal bowl on top of the heating water. Place chocolate chips or chopped chocolate bar in the top part of the double boiler and stir with a whisk or wooden spoon as the chocolate candy melts. When smooth, remove from the heat.