Iced Pineapple Matcha Drink
Skip the Starbucks line and make your own refreshing pineapple matcha at home! This tropical-inspired drink blends matcha green tea with fresh pineapple, coconut milk, and a splash of ginger for a vibrant, creamy, and energizing summer sip.
Servings 4 8-ounce drinks
Calories 108kcal
Ingredients
- 2 cups pineapple
- 1 teaspoon fresh ginger grated
- 2 teaspoons matcha ceremonial or culinary grade
- Sweetener of choice optional
- 3 ½ cups coconut milk
Instructions
- Place the pineapple and ginger in a blender and blend until smooth. Add the matcha and sweetener if you’re using it.2 cups pineapple, 1 teaspoon fresh ginger, 2 teaspoons matcha, Sweetener of choice
- Pour coconut milk into a glass with ice and pour the matcha mixture on top. Alternatively you can mix everything together and serve in a carafe or pitcher.3 ½ cups coconut milk
- Garnish with pineapple slices and fresh mint.
Nutrition
Calories: 108kcal | Carbohydrates: 18g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 92mg | Fiber: 2g | Sugar: 14g | Vitamin A: 148IU | Vitamin C: 39mg | Calcium: 97mg | Iron: 1mg
