Frozen Chocolate Bananas on a Stick
a perfect way to indulge in a bit of chocolate
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What Ingredients Do You Need To Make These Frozen Chocolate Bananas
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Bananas
Dark Chocolate Bar
Heavy Duty Skewers
Toppings of Choice
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1
Peel and cut each bananas into six pieces. Insert skewers into each piece of banana and layout on a sheet pan lined with parchment or wax paper. Place in the freezer for about two hours or until frozen
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2
When bananas are ready, melt chocolate. Remove bananas from freezer and dip in chocolate coat all sides.
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3
Then dip into your toppings. Return each banana to tray.
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4
Return each banana to tray. When all are dipped return to freezer for 20-30 minutes or until chocolate is set.
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eat & enjoy!
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