Frozen Chocolate Bananas on a Stick

a perfect way to indulge in a bit of chocolate

What Ingredients Do You Need To Make These Frozen Chocolate Bananas

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Bananas Dark Chocolate Bar Heavy Duty Skewers Toppings of Choice

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Peel and cut each bananas into six pieces. Insert skewers into each piece of banana and layout on a sheet pan lined with parchment or wax paper. Place in the freezer for about two hours or until frozen


When bananas are ready, melt chocolate. Remove bananas from freezer and dip in chocolate coat all sides.


Then dip into your toppings. Return each banana to tray.


Return each banana to tray. When all are dipped return to freezer for 20-30 minutes or until chocolate is set.

eat & enjoy!

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