Frozen Chocolate Bananas on a Stick

a perfect way to indulge in a bit of chocolate

What Ingredients Do You Need To Make These Frozen Chocolate Bananas

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Bananas Dark Chocolate Bar Heavy Duty Skewers Toppings of Choice

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1

Peel and cut each bananas into six pieces. Insert skewers into each piece of banana and layout on a sheet pan lined with parchment or wax paper. Place in the freezer for about two hours or until frozen

2

When bananas are ready, melt chocolate. Remove bananas from freezer and dip in chocolate coat all sides.

3

Then dip into your toppings. Return each banana to tray.

4

Return each banana to tray. When all are dipped return to freezer for 20-30 minutes or until chocolate is set.

eat & enjoy!

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